Do you want to learn French Kitchen vocabulary that is interesting, fun and very important in daily life? Cooking and cuisine is a very important topic and theme to dive into, as it will help you in various contexts, such as ordering at restaurants or takeaways, ordering room service, and more.
In today’s blog, we will look at French Kitchen vocabulary terms that are very useful and the common cooking techniques for you to prepare dishes and meals.
Why Learn French through Cooking?
Memorizing and learning kitchen vocabulary is a practical way to learn French. In fact, it will help boost your pronunciation and speaking skills and further assist you in acquiring new French terms and expressions which you can use in daily situations.
Essential Kitchen Vocab in French
We will be creating some delicious crepes in today’s blog. The following are important words and phrases that are related to kitchen vocabulary:
Ingredients (les ingrédients):
- Flour: la farine
- Milk: le lait
- Eggs: les œufs
- Sugar: le sucre
- Butter: le beurre
- Salt: le sel
Kitchen Tools (les ustensiles de cuisine):
- Pan: la poêle
- Spatula: la spatule
- Bowl: le bol
- Ladle: la louche
- Whisk: le fouet
Now, let’s start making crêpes!
Step-by-Step Crêpe Recipe (Recette de Crêpes)
Follow this straightforward recipe to learn how to make authentic French crêpes while also practicing your kitchen vocabulary.
- Prepare the Ingredients (Préparer les ingrédients):
- In a large bowl (un grand bol), combine 250 grams of flour (250 grammes de farine), a pinch of salt (une pincée de sel), 500 ml of milk (500 ml de lait), 3 eggs (3 œufs), and 2 tablespoons of melted butter (2 cuillères à soupe de beurre fondu).
- Use a whisk (un fouet) to mix (mélanger) everything. Keep stirring until smooth (jusqu’à ce que ce soit lisse).
- Heat the Pan (Chauffer la poêle):
- Place a pan (une poêle) over medium heat (feu moyen). Lightly grease it with butter (graissez-la légèrement avec du beurre).
- Cook the Crêpes (Cuire les Crêpes):
- Pour a small amount of batter (verser une petite quantité de pâte) into the pan using a ladle (une louche). Tilt the pan to spread the batter evenly (inclinez la poêle pour étaler la pâte uniformément).
- Cook until the edges begin to rise, around 1 to 2 minutes (faites cuire pendant 1-2 minutes).
- Flip the crêpe (retourner la crêpe) using a spatula (une spatule). Cook the other side for 30 seconds.
- Serve and Enjoy (Servir et Déguster):
- Line a plate with crêpes (empilez les crêpes sur une assiette). Serve with your favorite toppings, such Nutella, jam, or fresh fruit (servez avec vos garnitures préférées).
Learn French Kitchen Vocabulary While Cooking
The following advice will help your cooking session become even more exciting:
- Put Ingredient Labels on Them: On sticky notes, write the ingredients’ French names. Put them on the things in your kitchen. Label the milk container, for instance, “le lait.”
- Speak Out Loud: While cooking, describe each step in French. Say, for example, “Je verse la pâte dans la poêle.” (I fill the pan with batter.)
- Listen to podcasts or French music: Play some French music or listen to a podcast as you cook to make it more enjoyable.
Study Up on Kitchen Vocabulary Terms
The first step is to make crêpes. Expand your culinary vocabulary by exploring additional recipes and refining expressions like:
- Cut the vegetables into peels: éplucher les légumes
- Slice the fruit by cutting it into pieces: couper les fruits en tranches
- Warm up the oven: préchauffer le four
There are plenty possibilities to practice your French in the kitchen. Learn practical terms that you’ll frequently use in your everyday discussions.
Resources to Expand Your French Kitchen Vocabulary
There are plenty of excellent resources available to help you improve your vocabulary related to French cooking:
- Apps for Language Learning: Interactive courses on food and cookery vocabulary are offered by apps such as Duolingo, Babbel, and Memrise.
- French Cooking Shows: One entertaining method of experiencing real-world culinary language in action is to watch programs like MasterChef France or Les Recettes de Pierre.
- Cookbooks & Food Blogs: French cookbooks and blogs such as Cuisine Actuelle and Marmiton provide useful terminology and recipes for daily cooking.
You can become proficient in French cooking jargon and use it with assurance in the kitchen by combining these materials.
Why Choose Albert Learning to Learn French?
Albert Learning turns studying French into a fun and engaging experience. Our experienced teachers help you improve your conversational, pronunciation, and vocabulary. To keep the learning process interesting, we include real-world situations, such as cooking. We provide classes that are specifically designed to meet your needs, regardless of your level of experience.
Final Thoughts
While enjoying a classic dish, making crêpes is a great way to expand your vocabulary in French. Not only will you master the recipe with practice, but you’ll also become more comfortable speaking French. Remember that acquiring a language should be rewarding and pleasurable.
Are you prepared to improve your French? Set up an assessment for free with Albert Learning to start working with our knowledgeable instructors right now!
